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Pandebono

By: admin

July 14, 2017

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Pandebono (or pan de bono) is a popular bread in Colombia, made from cassava starch and corn. Eggs and cheese in the dough makes it a rich and filling bun. Traditionally, pan de bono is consumed while still warm soon after baking – preferably together with a mug of hot chocolate. Pandebono is eaten throughout […]